The Triple Challenge: synergies, trade-offs and integrated responses for climate, biodiversity, and human wellbeing goals
William Baldwin-Cantelloa, Dave Ticknera, Mark Wrighta, Michael Clarkb Stephen Corneliusa, Karen Ellisa, Angela Francisa, Jaboury Ghazoulc, James E. Gordona, Nathanial Matthewsd, E.J. Milner-Gullande, Pete Smithf, Simon Walmsleya,and Lucy Younga.
a WWF-UK, Woking, UK
b Oxford Martin Programme on the Future of Food, the Nuffield Department of Population Health, Interdisciplinary Centre for Conservation Science, Department of Biology, and the Smith School of Enterprise and Environment, University of Oxford, Oxford, UK
c Institute of Terrestrial Ecosystems, Department of Environmental Systems Science, ETH Zurich, Zurich, Switzerland, Centre for Sustainable Forests and Landscapes, University of Edinburgh, Edinburgh, UK
d Global Resilience Partnership, Stockholm Sweden
e Interdisciplinary Centre for Conservation Science and the Department of Biology, University of Oxford, Oxford, UK
f Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, UK